Friday, November 7, 2008

Bubbly Pizza

This is a great recipe, and it is super fast and super easy!
Ingredients:
1 can refrigerated biscuits
1 can tomato sauce
1-2 cups mozarrella cheese
pizza toppings of choice.

In any (greased) shaped casserole dish (you can use 8 x 8 or a little larger) cover the dish with the uncooked biscuits cut in fourths. Cover the bicsuits with the tomato sauce (you could use pizza sauce if you prefer) and mozzarella cheese. Top with your favorite pizza toppings and bake at 350 for 10-15 minutes, or until you see the biscuits puff up and turn brown. **Cooking time can vary based on your oven, so be sure to check the center well before you serve**.

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